Service Technician I
Company: Restaurant Technologies
Location: Nashville
Posted on: April 4, 2025
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Job Description:
Service Technician
Any additional information you require for this job can be found in
the below text Make sure to read thoroughly, then apply.
The Service Technician plays a critical role in the success of
Restaurant Technologies. Our Service Technicians are responsible
for the installation and servicing of our advanced equipment in
locations throughout the food service industry. As a Service
Technician with Restaurant Technologies, you'll install our core
products for new customers and assist with customer training
through troubleshooting and servicing. For existing customers, you
will be responsible for service, repair and routine
maintenance.
Schedule: Sunday-Wednesday 7am-5:30pm (4x10)
Rate of Pay: $26 per hour + Shift Differential
Primary Job Accountabilities:
Responsible for installing and maintaining our products in a safe,
timely, and accurate manner.
Meet and control operational goals and timelines- service labor per
hour, first time right, 5S standards, etc.
Comply with internal processes and procedures as well as all local
and federally regulated requirements including DOT, OSHA, and
HACCP.
Maintain proper parts and supply levels in company service vehicles
and proper paperwork standards.
Communicate with customers to ensure product performance meets
customer's expectations.
Efficiently and professionally service customers' needs, training
and coaching them on the system as needed.
Utilize iPhone apps to perform multiple functions in role (parts,
customer notes, clocking in/out)
Position may include night installation work; schedule will vary
based on customer demand & install schedule.
Education, Requirements & Competencies:
Requirements:
Must be 21 years of age with a valid driver's license
High School Diploma or Equivalent
Ability to work within a team environment
Ability to problem solving customer issues for install and
service
Ability to perform basic mechanical and/or electrical duties
Strong customer focus and ability to respond to challenging
customer situations in a positive manner
Must meet Restaurant Technologies' Fleet Safety requirements and
maintain a clean driving record
Ability to carry 50 pounds by hand
Unrestricted ability to bend, stoop, squat, stand, walk, climb,
twist, turn and reach out
Ability to climb up and down a ladder as high as 20 feet in the
air
Preferred Experience:
Vocational Training
Inclusive Employer
At Restaurant Technologies, we celebrate diversity, believe in
equity, and are committed to creating an inclusive environment for
all employees; we're proud to be an Equal Employment Opportunity
and Affirmative Action employer. All aspects of employment
including the decision to hire, promote, discipline, or discharge,
will be based on merit, competence, performance, and business
needs. We do not discriminate on the basis of race, color,
religion, marital status, age, national origin, ancestry, physical
or mental disability, medical--------- condition, pregnancy,
genetic information, gender, sexual orientation, gender identity or
---expression, veteran status, or any other status protected under
federal, state, or local law."
If you need assistance or an accommodation due to a disability,
please contact us by email at RTCareers@rti-inc.com or call
1-888-796-4997.
Culture & Benefits
Our employees are the foundation of our success and we take care of
them! Our comprehensive benefits include professional development,
competitive health care coverage, incentives and a healthy work and
life balance. We've cultivated an award-winning workplace for
driven team members who enjoy a fast pace and rapid growth balanced
by a flexible and supportive environment. We've earned recognition
as a "Best Place to Work," by the Minneapolis/St. Paul Business
Journal along with The Minnesota Work Life Champions Award while
consistently earning a spot on Minnesota's Fastest Growing
Companies list. In addition, we've earned numerous awards from our
customer base who consider Restaurant Technologies a valued
strategic partner.
Who We Are
Restaurant Technologies is the leading provider of highly
innovative and value-enhancing bulk cooking oil management services
to the food service industry. Our solution is environmentally
sound, highly efficient and creates a safer, more productive work
environment for restaurant personnel. With over 35,000 existing
customers we are an established, profitable mid-sized company
poised for double-digit growth in the coming year. We are
headquartered in suburban Minneapolis, Minnesota with a growing
number of sites strategically located across the U.S. serving over
41 metropolitan markets.
Keywords: Restaurant Technologies, Nashville , Service Technician I, Professions , Nashville, Tennessee
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